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Christmas Main Course
Green Bean Casserole Recipe
Serves 6
Green Bean Casserole Ingredients
- 1 can condensed cream of mushroom soup
- 4 cups cooked green beans
- 1/8 teaspoon pepper
- 1/2 cup milk
- 1 1/3 cups fried onions (until soft)
Directions
- Mix soup, milk and pepper in a 1 1/2-quart casserole dish
- Stir in beans and 2/3 cup of the fried onions
- Bake for about 25 minutes at 170 degrees centigrade
- Top with the remaining 2/3 cup fried onions
- Bake about 5 more minutes, until onions are lightly browned
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